I am a technologist and lover of specialty foods, wine, and food tours. While, hardly a wine connoisseur I do enjoy exploring wine where it is produced. For me this means interviewing wine producers and occassionally visiting wineries in person.
Aside from that, I like learning about new cultures, art & design, horticulture, and basketball and skiing, as well.
My writings on wine are updated typically every week. Recommendations are always welcome!